by Shannah Monea | Oct 27, 2021 | Appetizers & Snacks, Recipes, Sauces, Spreads, & Salad Dressings, Vegan Recipes, Vegetarian Recipes
This is hands down my favorite Best Homemade Salsa Recipe, and I don’t know that I’ll ever need another one. It just has the perfect ratio and blend of everything. This homemade restaurant-style Salsa is one of my most frequently made recipes! It’s perfect served with...
by Shannah Monea | Jan 24, 2016 | Alkaline, Dr. Sebi, Sauces, Spreads, & Salad Dressings, Vegetarian Recipes
What You Will Need 1 lb. Soaked Brazil Nuts* 1/2 of Lime Juice 2 tsp.Sea Salt 1 tsp.Onion Powder 1/2 tsp. Cayenne 1 1/2 cup Coconut Milk 1-1/2 cups Spring Water 2 tsp. Grape seed Oil Blender or Food Processor *It is best to soak the brazil nuts overnight, but if you...
by Shannah Monea | Dec 22, 2015 | Daniel Fast, Recipes, Sauces, Spreads, & Salad Dressings
Classic Tomato Sauce 1 tablespoon extra-virgin olive oil 1/2 cup chopped onion 2 cloves garlic, minced 1 (29-ounce) can tomato purée 1 (6-ounce) can tomato paste 1/2 cup water 1 bay leaf 1 teaspoon basil 1 teaspoon parsley 1/2 teaspoon salt 1/8 teaspoon pepper Heat...
by Shannah Monea | Dec 22, 2015 | Appetizers & Snacks, Beans & Lentils, Daniel Fast, Recipes, Sauces, Spreads, & Salad Dressings, Vegetarian Recipes
Ingredients 1 clove garlic 1 (16 ounce) can black beans, drained (reserve liquid) 2 tablespoons fresh lemon juice 1-2 tablespoons tahini 1 teaspoon ground cumin 1/2 teaspoon salt 1/4 teaspoon cayenne pepper Instructions Crush garlic clove and place in food processor...
by Shannah Monea | May 19, 2015 | Appetizers & Snacks, Recipes, Sauces, Spreads, & Salad Dressings
Ingredients 6 SERVINGS 2 medium peel and pit Avocado ¼ cups juice Lime 1 teaspoon Black Pepper 2 teaspoons Kosher Salt 1 teaspoon Garlic Powder ⅙ cups dice Roma Tomato 2 tablespoons dice Onion, Red 2 tablespoons juice Lemon Freezer Containers 1 Pint Freezer Bag...
